Phad Thai Lobster
A Classic Thai Favorite, Elevated with a Luxurious Touch
Experience the beloved taste of Thailand reimagined in Phad Thai Lobster, where tradition meets indulgence. Soft, chewy rice noodles are stir-fried to perfection in a rich, tamarind-based sauce that strikes the perfect balance of sweet, sour, and savory. A hint of smokiness from the wok adds depth to every bite.
But the star of the dish is the whole lobster—grilled until the shell turns a brilliant red, with tender, juicy meat that’s naturally sweet and buttery. Served proudly atop the noodles, it transforms the humble Phad Thai into a culinary statement.
Garnished with crushed peanuts, fresh bean sprouts, chives, and a wedge of lime, this dish delivers layers of texture, aroma, and flavor in every mouthful.
Phad Thai Lobster isn’t just a meal—it’s a luxurious celebration of Thai heritage, elevated for the modern palate.
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